THE BRUTALMOOSE.com GUESTBOOK
hi mr moosey! chef here and i wanted to give some unwanted and unasked for advice after watching your last video (amazing keep it up btw)!
stick your onions in the fridge a few hours before you chop them, and also make sure your knife is sharp!! your onion wont bleed as much and make you cry!
stick your onions in the fridge a few hours before you chop them, and also make sure your knife is sharp!! your onion wont bleed as much and make you cry!
